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Choose up to 3 meats, served with 2 sides, a roll and plenty of BBQ sauce (add $1 for ribs)

Choose up to 3 meats, served with 2 sides, a roll and plenty of BBQ sauce (add $1 for ribs)

Served with 2 sides, a roll and plenty of BBQ sauce

Served with 2 sides, a roll and plenty of BBQ sauce

Served with 2 sides and plenty of BBQ sauce

Two meats and cheese on a hoagie bun, served with 2 sides and plenty of BBQ sauce

Five giant hand battered onion rings served with Sonny Bryan’s BBQ sauce

Ten giant hand battered onion rings served with Sonny Bryan’s BBQ sauce

Large Idaho potato stuffed with your favoritie Smokehouse meat, all the Big Potato fixin’s and plenty of BBQ sauce

Large Idaho potato topped with butter, sour cream, cheese, chives and Sonny Bryan’s BBQ sauce

Our original recipe – Fritos, chopped brisket, BBQ beans, cheese, chives, sour cream and BBQ sauce

Ten smoked chicken wings, seasoned with your favorite flavor: BBQ, Lemon Pepper, Hot, Tangy or Plain

Fresh greens, tomatoes, carrots and celery

Garden Salad topped with your favorite smokehouse meat

Chicken strips, served with one side and a cookie

Kid-size sandwich, served with one side and a cookie

One smokehouse meat, served with one side and a cookie

All American apple or peach cobbler-the perfect way to top off your delicious Sonny Bryan’s BBQ meal

Add a little ice cream to sweeten an already sweet deal

Baked just right, with melted chocolate chips and the perfect amount of cookie crisp

Feeds up to 4 people and includes 1 and 1/2 pounds of meat, 2 pint sides, BBQ sauce and 6 hot rolls

Feeds up to 6 people and includes 2 and 1/4 pounds of meat, 3 pint sides, BBQ sauce and 8 hot rolls

Feeds up to 8 people and includes 3 pounds of meat, 4 pint sides, BBQ sauce and 12 hot rolls

Tender and juicy, seasoned with our secret rub

Perfect in a sandwich or to top a big potato (or any way you like it)

Succulent pork and beef sausage – it pops in your mouth

Sausage with a kick

Sliced and seasoned to perfection

Old fashion hickory smoked ham – juicy and delicious

Smoked pork ribs, finished on the grill with Sonny Bryan’s BBQ sauce

Texas style (no slaw needed…unless you want it)

Savory smoked chicken – pulled off the bone for ravenous eating

Pinto beans, cooked according to the old Bryan recipe (with a taste of brisket)

Made with mustard and mayonnaise, celery and seasonings

Green and purple cabbage and carrots with a perfect mix of sweet and tangy sauce

Just like you like them – golden crispy on the outside, pillowy soft on the inside

Seasoned just right

Elbow macaroni with smooth and creamy aged cheddar cheese sauce

True to a Southern favorite

Crunchy and addicting nuggets

One pint of fresh made Sonny Bryan’s BBQ sauce in a mason jar

One pint of fresh made Sonny Bryan’s BBQ sauce